Nonstick Crepe Machine, Commercial Electric Crepe Maker with Double Frying Pan & Independent Switch, Temperature Adjustable From 50-300℃ for Kitchens, Restaurants and Dining Rooms

Specifications Product Name: Double-headed electric pancake maker Material: 201 Stainless Steel Voltage: 220V/110V Power: 6kW/3.4kW Temperature Range: 50-300℃ Adjustable Machine Dimensions: 860*527*255mm Packaging Dimensions: 910*570*280mm Net Weight: 30KG Gross Weight: 40KG

• 【Adjustable Temperature】: You can adjust the temperature from 122-572℉ with the temperature control knob according to your needs, preventing the pancakes from burning or drying out, thus greatly preserving the nutrients. It is suitable for kitchens, restaurants, dessert shops, snack bars, cafes, etc., to make desserts such as crepes or snacks such as Chinese pancakes, or enjoy a hearty egg and bacon breakfast.
• 【Excellent Performance】: The large 15.75-inch diameter flat surface, and wrap-around heating elements allow for fast, even heating, so you can make one large crepe or cook several smaller ones at once. The non-stick coating prevents batter from sticking to the pan, keeping the pancake intact so you can enjoy delicious pancakes.
• 【Enhanced Safety Features】: The crepe maker is equipped with auxiliary rods on both sides of the temperature control knob, providing better operation and control. Furthermore, the heat sinkhole design ensures quick cooling during operation, extending the machine's service life. The built-in thermostat maintains a stable temperature, effectively protecting your safety while using the crepe maker.
• 【Thoughtful Design】: The lower residue tray is designed as a drawer to prevent residue and oil from dripping onto the table and ensure easy cleaning. The wooden spreader adds convenience to your operation and saves you money by eliminating the need to purchase additional utensils. Auxiliary levers on both sides of the temperature control knob help you operate it better.
• 【Easy To Use】: All you need to do is plug it in, adjust the temperature to the right level, spread a thin layer of batter on the surface of the oven, use the included wooden spreader to spread the batter evenly, and wait for a few moments to get delicious and elastic crepes.